Tarfumes.com - Ricotta Salata (1 Pound) by igourmet.com

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Address: Array Binding: Misc. Brand: IGOURMET Country: italy Feature: Hard enough to grate Label: igourmet Manufacturer: igourmet Publisher: igourmet Size: 1 pound Studio: igourmet
Features Hard enough to grate A versatile cheese that is called for in numerous recipes Enjoy in salads or drizzled with olive oil Made from pasteurized sheep's milk Imported from Sicily, Italy
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Editorial Reviews: A variation of Ricotta, this pure white, firm, rindless cheese originated in the hot, dry island climate of Sicily. It is made from lightly salted sheeps milk curd that is pressed and dried, then aged for a minimum of three months. Ricotta Salata has a supple, mild taste. Its not at all sheepy or salty, but rather has a nutty, sweet milky flavor. Extremely versatile, Ricotta Salata can be used in salads, pasta dishes and is ideal for grating. Made from pasteurized ewe's milk.
Spotlight customer reviews: Customer Rating: Summary: Excellent quality Comment: Received the product fast! The taste was as expected for this type of cheese. Good texture, flavor, slightly dry excellent for grating over salads and seafood and pasta. More Reviews